The kitchen had a very special place in Turkish palaces. As a result of centuries of experience, unique recipes of the palace kitchen emerged. These recipes formed the traditional Turkish cuisine.

We are a family business that has been working without compromising Traditional Turkish Cuisine recipes since 2000. We have been running Saray Turkish Restaurant since 2015. We provide all our products daily and fresh from the producers and prepare the appetizers ourselves. We serve our products completely handmade. We also aim to prepare our meats according to centuries-old recipes so that you can experience the Traditional Turkish Palace Cuisine.